It is the section where the washing and cleaning processes of the supplied products are made.
It is produced fully automatically or semi-automatically according to demand.
It is 50cm wide, 150cm long and 45cm deep. It can also be produced in different sizes.
There are air washing, sprinkler and conveyor belts.
Food drying systems product washing systems are special systems designed for washing raw materials and products used in the food industry. These systems are used to improve the quality and safety of food, to remove residues and impurities from food grown or processed in unsanitary conditions, and to prepare for processing.
Food drying systems can use different washing methods such as product washing systems, hot water, cold water or detergent solution. These systems effectively remove dirt and residue from the surfaces of foods by methods such as high pressure water spraying, brushing and air spraying.
The use of these systems helps to ensure hygienic conditions in food production and increase food safety. In addition, the washing process reduces the energy costs of the enterprises by ensuring that the energy used in the drying process is used economically.
Food drying systems can be used for many food products such as product washing systems, vegetables and fruits, meat and poultry, fish and seafood. These systems help to remove pathogenic microorganisms as well as dirt on the surface of food.
As a result, food drying systems product washing systems are an important step for the food industry. These systems help businesses maintain customer satisfaction and brand value by increasing the quality and safety of food.
